Jens Randel Nyengaard

Bag om smag

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperReviewResearchpeer-review

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Bag om smag. / Fjaeldstad, Alexander; Fernandes, Henrique; Nyengaard, Jens Randel; Ovesen, Therese.

In: Ugeskrift for Læger , Vol. 180, No. 18, 30.04.2018.

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperReviewResearchpeer-review

Harvard

Fjaeldstad, A, Fernandes, H, Nyengaard, JR & Ovesen, T 2018, 'Bag om smag', Ugeskrift for Læger , vol. 180, no. 18.

APA

CBE

Fjaeldstad A, Fernandes H, Nyengaard JR, Ovesen T. 2018. Bag om smag. Ugeskrift for Læger . 180(18).

MLA

Fjaeldstad, Alexander et al. "Bag om smag". Ugeskrift for Læger . 2018. 180(18).

Vancouver

Fjaeldstad A, Fernandes H, Nyengaard JR, Ovesen T. Bag om smag. Ugeskrift for Læger . 2018 Apr 30;180(18).

Author

Bibtex

@article{5717e103faf04c878ed540c6266796c9,
title = "Bag om smag",
abstract = "As a gatekeeper, taste buds forage chemicals to identify both nutrition and toxins. This can be the decisive difference between initiating the swallow reflex or spitting out the oral contents. In addition to this simple function the sense of taste takes part in more complex relations such as reflexes vs learning, perception vs expectation, and pleasure vs disgust. All relations, which can be perturbed into unbalance, create great discomfort in patients suffering from a dysfunctional sense of taste. This review discusses the most important mechanisms of taste function and dysfunction as well as the possible avenues for treatment of the disorders.",
keywords = "Humans, Taste Buds/physiology, Taste Disorders/diagnosis, Taste Perception/physiology, Taste/physiology",
author = "Alexander Fjaeldstad and Henrique Fernandes and Nyengaard, {Jens Randel} and Therese Ovesen",
year = "2018",
month = apr,
day = "30",
language = "Dansk",
volume = "180",
journal = "Ugeskrift for L{\ae}ger ",
issn = "0041-5782",
publisher = "Den Almindelige Danske L{\ae}geforening",
number = "18",

}

RIS

TY - JOUR

T1 - Bag om smag

AU - Fjaeldstad, Alexander

AU - Fernandes, Henrique

AU - Nyengaard, Jens Randel

AU - Ovesen, Therese

PY - 2018/4/30

Y1 - 2018/4/30

N2 - As a gatekeeper, taste buds forage chemicals to identify both nutrition and toxins. This can be the decisive difference between initiating the swallow reflex or spitting out the oral contents. In addition to this simple function the sense of taste takes part in more complex relations such as reflexes vs learning, perception vs expectation, and pleasure vs disgust. All relations, which can be perturbed into unbalance, create great discomfort in patients suffering from a dysfunctional sense of taste. This review discusses the most important mechanisms of taste function and dysfunction as well as the possible avenues for treatment of the disorders.

AB - As a gatekeeper, taste buds forage chemicals to identify both nutrition and toxins. This can be the decisive difference between initiating the swallow reflex or spitting out the oral contents. In addition to this simple function the sense of taste takes part in more complex relations such as reflexes vs learning, perception vs expectation, and pleasure vs disgust. All relations, which can be perturbed into unbalance, create great discomfort in patients suffering from a dysfunctional sense of taste. This review discusses the most important mechanisms of taste function and dysfunction as well as the possible avenues for treatment of the disorders.

KW - Humans

KW - Taste Buds/physiology

KW - Taste Disorders/diagnosis

KW - Taste Perception/physiology

KW - Taste/physiology

UR - https://www.scopus.com/record/display.uri?eid=2-s2.0-85064474979&origin=inward

M3 - Review

C2 - 29720344

VL - 180

JO - Ugeskrift for Læger

JF - Ugeskrift for Læger

SN - 0041-5782

IS - 18

ER -