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Jens Askov Jensen

Diallel crossbreeding experiment in Danish and Hungarian meat rabbits: 2. Quality evaluation, dissection, and chemical analysis of carcasses

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  • Department of Food Science
  • Populationsgenetik og Embryologi
Original languageEnglish
JournalWorld Rabbit Science
Pages (from-to)115-120
Number of pages6
Publication statusPublished - 1996

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ID: 12949