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Clarissa Schwab

Prebiotic galacto-oligosaccharides mitigate the adverse effects of iron fortification on the gut microbiome: a randomised controlled study in Kenyan infants

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaper › Journal article › Research › peer-review

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DOI

  • Daniela Paganini, ETH Zürich
    • ,
  • Mary A. Uyoga, Jomo Kenyatta University of Agriculture and Technology
    • ,
  • Guus A. M. Kortman, NIZO food research
    • ,
  • Colin I. Cercamondi, ETH Zürich
    • ,
  • Diego Moretti, ETH Zürich
    • ,
  • Tanja Barth-Jaeggi, Swiss Tropical and Public Health Institute
    • ,
  • Clarissa Schwab
  • Jos Boekhorst, NIZO food research
    • ,
  • Harro M. Timmerman, NIZO food research
    • ,
  • Christophe Lacroix, ETH Zürich
    • ,
  • Simon Karanja, Jomo Kenyatta University of Agriculture and Technology
    • ,
  • Michael B. Zimmermann, ETH Zürich
Original languageEnglish
JournalGut Microbes
Volume66
Issue11
Pages (from-to)1956-1967
Number of pages12
ISSN1949-0976
DOIs
Publication statusPublished - 2017
Externally publishedYes

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