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Clarissa Schwab

Microbial and chemical analysis of a kvass fermentation

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal articleResearchpeer-review

  • Elena Dlusskaya, University of Alberta
  • ,
  • Andre Jänsch, University of Alberta
  • ,
  • Clarissa Schwab
Original languageEnglish
JournalEuropean Food Research and Technology
Pages (from-to)261–266
Number of pages6
Publication statusPublished - 27 Jul 2007
Externally publishedYes

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