Agricultural and Biological Sciences
Pig
100%
Genotyping
81%
Breeding Value
60%
Piglet
53%
Body Weight
36%
Heritability
33%
Pedigree
30%
Broiler Chickens
29%
Litter Size
28%
Marker-Assisted Selection
24%
Genetic Correlation
23%
Inbreeding
22%
Sires
19%
Covariance
19%
Teats
14%
Organic Farming
14%
Sows
13%
Genetic Divergence
12%
Egg Production
12%
Purebreds
12%
Oncorhynchus mykiss
11%
Maternal Effect
10%
Birth Weight
10%
Poultry Production
9%
Litter Weight
9%
Specific Combining Ability
9%
Sugar Beet
9%
Dead Animals
9%
Inbreeding
9%
Quantitative Genetics
9%
General Combining Ability
8%
Variance
7%
Genetic Variance
7%
Statistical Model
7%
Selection Intensity
6%
Genetic Covariance
5%
Biochemistry, Genetics and Molecular Biology
Genotyping
20%
Broiler
19%
Body Weight
19%
Inbreeding
19%
Genetics
17%
Pedigree
13%
Genetic Determinism
11%
Additive Genetic Effects
11%
Marker-Assisted Selection
10%
Genetic Model
9%
Quantitative Genetics
9%
Progeny
9%
Specific Combining Ability
9%
General Combining Ability
8%
Genetic Divergence
6%
Genetic Parameters
5%
Genetic Correlation
5%