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Analysis of complex biological mixtures by a novel method: “dna-shapes” - a model for artificial taste

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08/02/2017

References

References

TitleAnalysis of complex biological mixtures by a novel method: “dna-shapes” - a model for artificial taste
Media name/outletwww.carlsbergfondet.dk
Media typeWeb
Country/TerritoryDenmark
Date08/02/2017
URLwww.carlsbergfondet.dk/en/Forskningsaktiviteter/Forskningsprojekter/Semper-Ardens-forskningsprojekter/Jorgen-Kjems_Analysis-of-complex-biological-mixtures
PersonsDerek V. Byrne
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ID: 108971455