Waste-to-value ideas for a sustainable food system: from product to market - Research - Aarhus University

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Waste-to-value ideas for a sustainable food system: from product to market

Activity: Participating in or organising an event types › Participation in or organisation of workshop, seminar or course

See relations at Aarhus University

Marija Banovic - Participant

Jessica Aschemann-Witzel - Organizer

4 Nov 2019 → 8 Nov 2019

Workshop

Workshop	Waste-to-value ideas for a sustainable food system: from product to market
Location	EMBRAPA
Country	Brazil
City	Rio de Janeiro
Period	04/11/2019 → 08/01/2021
Internet address	https://mgmt.au.dk/research/marketing/mapp/news/news-item/artikel/visit-to-embrapa-in-rio-de-janeiro/

Links

https://mgmt.au.dk/research/marketing/mapp/news/news-item/artikel/visit-to-embrapa-in-rio-de-janeiro/

Projects

International network programme: Waste-to-value ideas for a sustainable food system - from product to market
Project: Other

ID: 207042838