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Volatile impact on sensory quality of fresh-cut produce

Activity: Talk or presentation typesLecture and oral contribution

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Merete Edelenbos - Lecturer

14 Sep 2016

Event (Course)

Title8th European Short-course on “Quality & Safety of Fresh-cut Produce”
Date14/09/201616/09/2016
LocationMACFRUT exhibition
CityRimini
Country/TerritoryItaly
Degree of recognitionInternational event

ID: 104085455