The 'Mind & the Mouth': In Multisensory Food Perception - Research - Aarhus University

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The 'Mind & the Mouth': In Multisensory Food Perception

Activity: Talk or presentation types › Lecture and oral contribution

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Documents

The mind and mouth_presentation programme_deby
Text file, 1.37 MB, PDF document

Derek V. Byrne - Lecturer

Department of Food Science - Food Quality Perception & Society

19 May 2015

Event (Seminar)

Title	Food & Biotech Seminar
Date	19/05/2015 → 21/05/2015
Location	Scandic Aarhus City
City	Århus
Country/Territory	Denmark

ID: 86804493