You are here:
» Cross cultural effects on Sweet and sour taste interactio...
About Aarhus University
Cross cultural effects on Sweet and sour taste interactions in Denmark and China
Activity: Talk or presentation types › Lecture and oral contribution
See relations at Aarhus University
Jonas Yde Junge - Lecturer
Line Ahm Mielby - Lecturer
Sun Yuanxia - Lecturer
Yan Zheng - Lecturer
Derek V. Byrne - Lecturer
Ulla Kidmose - Lecturer
21 Nov 2019
Event (Conference)
| Title | The Sino-Danish Food and Health Conference Series: Food, Health and Safety in Cross Cultural Contexts |
|---|---|
| Date | 20/11/2019 → 22/11/2019 |
| Website | |
| City | Beijing |
| Country/Territory | China |
ID: 173134484