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Cross cultural effects on Sweet and sour taste interactions in Denmark and China

Activity: Talk or presentation typesLecture and oral contribution

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Jonas Yde Junge - Lecturer

Line Ahm Mielby - Lecturer

Sun Yuanxia - Lecturer

Yan Zheng - Lecturer

Derek V. Byrne - Lecturer

Ulla Kidmose - Lecturer

21 Nov 2019

Event (Conference)

TitleThe Sino-Danish Food and Health Conference Series: Food, Health and Safety in Cross Cultural Contexts
Date20/11/201922/11/2019
Website
CityBeijing
Country/TerritoryChina

ID: 173134484