Vegetarisk og vegansk kost under graviditet og amning

TY - JOUR

T1 - Vegetarisk og vegansk kost under graviditet og amning

AU - Skoven, Frederikke Høeg

AU - Sejer, Emilie

AU - Palm, Camilla Viola

AU - Thetmark, Thea

AU - Kristensen, Anna

AU - Marxen, Saskia

AU - Jeppesen, Mette Moustgaard

AU - Hansen, Heinke

AU - Olesen, Rasmus

AU - Beerman, Tina

AU - Renault, Kristina Martha

AU - Axelsson, Paul Bryde

N1 - Publisher Copyright: Published under Open Access CC-BY-NC-ND 4.0. https://creativecommons.org/licenses/by-nc-nd/4.0/.

PY - 2025/2/10

Y1 - 2025/2/10

N2 - The prevalence of vegetarian and vegan diets among pregnant women in Denmark is rising. This paper reviews the maternal and neonatal outcomes associated with such diets, highlighting considerations for supplementation and potential risks, including B12-vitamin deficiency. Recommendations include early dietary assessment, B12-supplementation, and monitoring of key nutrients such as protein and iron. Despite potential challenges, with proper guidance and supplementation, vegetarian and vegan diets can be compatible with a healthy pregnancy and sufficient lactation.

AB - The prevalence of vegetarian and vegan diets among pregnant women in Denmark is rising. This paper reviews the maternal and neonatal outcomes associated with such diets, highlighting considerations for supplementation and potential risks, including B12-vitamin deficiency. Recommendations include early dietary assessment, B12-supplementation, and monitoring of key nutrients such as protein and iron. Despite potential challenges, with proper guidance and supplementation, vegetarian and vegan diets can be compatible with a healthy pregnancy and sufficient lactation.

UR - https://www.scopus.com/pages/publications/86000258946

U2 - 10.61409/V05240304

DO - 10.61409/V05240304

M3 - Tidsskriftartikel

C2 - 40025884

AN - SCOPUS:86000258946

SN - 0041-5782

VL - 187

JO - Ugeskrift for Læger

JF - Ugeskrift for Læger

IS - 7

M1 - V05240304

ER -