The use of natural antimicrobial compounds in packaging of leafy greens- impact on microbial load and sensory quality

Justyna Wieczynska, Alexandru Luca, Ulla Kidmose, Ivana Cavoski, Merete Edelenbos

Publikation: KonferencebidragPosterForskning

63 Downloads (Pure)
OriginalsprogEngelsk
Publikationsdato7 feb. 2017
StatusUdgivet - 7 feb. 2017
BegivenhedFRUTIC Symposium 2017 - Quality and Safety of Fresh Horticultural Commodities, Fruit Logistica - Fruit Logistica, Berlin, Tyskland
Varighed: 7 feb. 2017 → …

Konference

KonferenceFRUTIC Symposium 2017 - Quality and Safety of Fresh Horticultural Commodities, Fruit Logistica
LokationFruit Logistica
Land/OmrådeTyskland
ByBerlin
Periode07/02/2017 → …

Emneord

  • antimicrobial compounds
  • Packaging
  • leafy greens
  • sensory quality

Citationsformater