Suppression of C-hordein Synthesis in Barley by Antisense Constructs Results in a More Balanced Amino Acid Composition

Publikation: Bidrag til tidsskrift/Konferencebidrag i tidsskrift /Bidrag til avisTidsskriftartikelForskningpeer review

Standard

Suppression of C-hordein Synthesis in Barley by Antisense Constructs Results in a More Balanced Amino Acid Composition. / Lange, Mette; Vincze, Éva; Wieser, Herbert; K. Schjørring, Jan; Holm, Preben Bach.

I: Journal of Agricultural and Food Chemistry, 2007.

Publikation: Bidrag til tidsskrift/Konferencebidrag i tidsskrift /Bidrag til avisTidsskriftartikelForskningpeer review

Harvard

APA

Lange, M., Vincze, É., Wieser, H., K. Schjørring, J., & Holm, P. B. (2007). Suppression of C-hordein Synthesis in Barley by Antisense Constructs Results in a More Balanced Amino Acid Composition. Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/jf0709505

CBE

MLA

Vancouver

Author

Lange, Mette ; Vincze, Éva ; Wieser, Herbert ; K. Schjørring, Jan ; Holm, Preben Bach. / Suppression of C-hordein Synthesis in Barley by Antisense Constructs Results in a More Balanced Amino Acid Composition. I: Journal of Agricultural and Food Chemistry. 2007.

Bibtex

@article{db953320248911dcb343000ea68e967b,
title = "Suppression of C-hordein Synthesis in Barley by Antisense Constructs Results in a More Balanced Amino Acid Composition",
abstract = "Udgivelsesdato: June 20",
keywords = "Essential amino acids, antisense, storage proteins, cereals, high lysine",
author = "Mette Lange and {\'E}va Vincze and Herbert Wieser and {K. Schj{\o}rring}, Jan and Holm, {Preben Bach}",
year = "2007",
doi = "10.1021/jf0709505",
language = "English",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "AMER CHEMICAL SOC",

}

RIS

TY - JOUR

T1 - Suppression of C-hordein Synthesis in Barley by Antisense Constructs Results in a More Balanced Amino Acid Composition

AU - Lange, Mette

AU - Vincze, Éva

AU - Wieser, Herbert

AU - K. Schjørring, Jan

AU - Holm, Preben Bach

PY - 2007

Y1 - 2007

N2 - Udgivelsesdato: June 20

AB - Udgivelsesdato: June 20

KW - Essential amino acids

KW - antisense

KW - storage proteins

KW - cereals

KW - high lysine

U2 - 10.1021/jf0709505

DO - 10.1021/jf0709505

M3 - Journal article

C2 - 17580876

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

SN - 0021-8561

ER -