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Quantification of protein and phosphorus in livestock feed using mobile NMR sensor technology

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Quantification of protein and phosphorus in livestock feed using mobile NMR sensor technology. / Sørensen, Morten K.; Beyer, Michael; Jensen, Ole N. et al.

I: Biosystems Engineering, Bind 216, 04.2022, s. 93-97.

Publikation: Bidrag til tidsskrift/Konferencebidrag i tidsskrift /Bidrag til avisTidsskriftartikelForskningpeer review

Harvard

Sørensen, MK, Beyer, M, Jensen, ON & Nielsen, NC 2022, 'Quantification of protein and phosphorus in livestock feed using mobile NMR sensor technology', Biosystems Engineering, bind 216, s. 93-97. https://doi.org/10.1016/j.biosystemseng.2022.02.004

APA

Sørensen, M. K., Beyer, M., Jensen, O. N., & Nielsen, N. C. (2022). Quantification of protein and phosphorus in livestock feed using mobile NMR sensor technology. Biosystems Engineering, 216, 93-97. https://doi.org/10.1016/j.biosystemseng.2022.02.004

CBE

MLA

Vancouver

Sørensen MK, Beyer M, Jensen ON, Nielsen NC. Quantification of protein and phosphorus in livestock feed using mobile NMR sensor technology. Biosystems Engineering. 2022 apr.;216:93-97. doi: 10.1016/j.biosystemseng.2022.02.004

Author

Sørensen, Morten K. ; Beyer, Michael ; Jensen, Ole N. et al. / Quantification of protein and phosphorus in livestock feed using mobile NMR sensor technology. I: Biosystems Engineering. 2022 ; Bind 216. s. 93-97.

Bibtex

@article{04ae52e1b9d8438ab1f390868b45e46a,
title = "Quantification of protein and phosphorus in livestock feed using mobile NMR sensor technology",
abstract = "Low-field NMR sensor technology is proposed for accurate and operationally simple on-farm or laboratory determination of protein and phosphorus constituents in livestock feed. The total phosphorus content is determined directly on the native sample, while quantification of digestible protein involves enzymatic digestion here adapted to provide the total protein content. Comparison with traditional laboratory reference analysis for the total protein and phosphorus contents of 31 feed samples (including various grains, feed mixtures, and commercial feed products for cattle, pigs, horses, poultry, and sheep) demonstrate the feasibility and good accuracy of the NMR measurements.",
keywords = "Crops, Feed, Magnetic resonance, On-farm analysis, Phosphorus, Protein",
author = "S{\o}rensen, {Morten K.} and Michael Beyer and Jensen, {Ole N.} and Nielsen, {Niels Chr}",
note = "Publisher Copyright: {\textcopyright} 2022 The Author(s)",
year = "2022",
month = apr,
doi = "10.1016/j.biosystemseng.2022.02.004",
language = "English",
volume = "216",
pages = "93--97",
journal = "Biosystems Engineering",
issn = "1537-5110",
publisher = "Academic Press",

}

RIS

TY - JOUR

T1 - Quantification of protein and phosphorus in livestock feed using mobile NMR sensor technology

AU - Sørensen, Morten K.

AU - Beyer, Michael

AU - Jensen, Ole N.

AU - Nielsen, Niels Chr

N1 - Publisher Copyright: © 2022 The Author(s)

PY - 2022/4

Y1 - 2022/4

N2 - Low-field NMR sensor technology is proposed for accurate and operationally simple on-farm or laboratory determination of protein and phosphorus constituents in livestock feed. The total phosphorus content is determined directly on the native sample, while quantification of digestible protein involves enzymatic digestion here adapted to provide the total protein content. Comparison with traditional laboratory reference analysis for the total protein and phosphorus contents of 31 feed samples (including various grains, feed mixtures, and commercial feed products for cattle, pigs, horses, poultry, and sheep) demonstrate the feasibility and good accuracy of the NMR measurements.

AB - Low-field NMR sensor technology is proposed for accurate and operationally simple on-farm or laboratory determination of protein and phosphorus constituents in livestock feed. The total phosphorus content is determined directly on the native sample, while quantification of digestible protein involves enzymatic digestion here adapted to provide the total protein content. Comparison with traditional laboratory reference analysis for the total protein and phosphorus contents of 31 feed samples (including various grains, feed mixtures, and commercial feed products for cattle, pigs, horses, poultry, and sheep) demonstrate the feasibility and good accuracy of the NMR measurements.

KW - Crops

KW - Feed

KW - Magnetic resonance

KW - On-farm analysis

KW - Phosphorus

KW - Protein

UR - http://www.scopus.com/inward/record.url?scp=85125014001&partnerID=8YFLogxK

U2 - 10.1016/j.biosystemseng.2022.02.004

DO - 10.1016/j.biosystemseng.2022.02.004

M3 - Journal article

AN - SCOPUS:85125014001

VL - 216

SP - 93

EP - 97

JO - Biosystems Engineering

JF - Biosystems Engineering

SN - 1537-5110

ER -