Microbial caseins and the importance of phosphorylation for the assembly of casein micelles

Julia Prangchat Stub Thomsen; Nils Vittrup Baadsgaard; Fa Zhou; Peter Rudal Jensen; Nina Aagaard Poulsen; Lotte Bach Larsen

Microbial caseins and the importance of phosphorylation for the assembly of casein micelles

Julia Prangchat Stub Thomsen^*, Nils Vittrup Baadsgaard, Fa Zhou, Peter Rudal Jensen, Nina Aagaard Poulsen, Lotte Bach Larsen

^*Corresponding author af dette arbejde

Institut for Fødevarer - Fødevarekemi

Publikation: Konferencebidrag › Poster › Forskning › peer review

Originalsprog	Engelsk
Publikationsdato	10 apr. 2025
Status	Udgivet - 10 apr. 2025
Begivenhed	Microbial Food and Feed Ingredients - Copenhagen University, Copenhagen, Danmark Varighed: 9 apr. 2025 → 11 apr. 2025 Konferencens nummer: 2 https://miffi.org/

Konference

Konference	Microbial Food and Feed Ingredients
Nummer	2
Lokation	Copenhagen University
Land/Område	Danmark
By	Copenhagen
Periode	09/04/2025 → 11/04/2025
Internetadresse	https://miffi.org/

OpenUrl tilgængelighed

Fuld tekst

Citationsformater

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title = "Microbial caseins and the importance of phosphorylation for the assembly of casein micelles",

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year = "2025",

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AU - Thomsen, Julia Prangchat Stub

AU - Vittrup Baadsgaard, Nils

AU - Zhou, Fa

AU - Rudal Jensen, Peter

AU - Poulsen, Nina Aagaard

AU - Larsen, Lotte Bach

N1 - Conference code: 2

PY - 2025/4/10

Y1 - 2025/4/10

M3 - Poster

T2 - Microbial Food and Feed Ingredients

Y2 - 9 April 2025 through 11 April 2025

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