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Meeting and greeting cheese

Publikation: KonferencebidragPaperForskning

Me meet and greet food through names. We approach and classify food through names. Food names are evocative. They grasp our attention in different ways. Through ‘cheese topography’, this paper deals with the logic of food naming practices and the way names enact otherwise absent or hidden affordances.
OriginalsprogEngelsk
Udgivelsesår25 jul. 2018
StatusUdgivet - 25 jul. 2018
BegivenhedEASST2018: Meetings: Making Science, Technology and Society Together - Lancaster University, Lancaster, Storbritannien
Varighed: 25 jul. 201828 jul. 2020

Konference

KonferenceEASST2018
LokationLancaster University
LandStorbritannien
ByLancaster
Periode25/07/201828/07/2020

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