Improving fermentation of Saccharina latissima and Alaria esculenta silages with additives for preserving biomass and antioxidants

Ying Yen, Martin Riis Weisbjerg, Ralf Rautenberger, Adriána Fečkaninová, Margarita Novoa-Garrido*

*Corresponding author af dette arbejde

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Agricultural and Biological Sciences