Hedonic mediation of the crossmodal correspondence between taste and shape

Publikation: Bidrag til tidsskrift/Konferencebidrag i tidsskrift /Bidrag til avis › Tidsskriftartikel › Forskning › peer review

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@article{b9f7a0c9574e4011973176066ba6be2c,

title = "Hedonic mediation of the crossmodal correspondence between taste and shape",

author = "Charles Spence and C. Velasco and Woods, \{A. T.\} and O. Deroy",

year = "2015",

doi = "10.1016/j.foodqual.2014.11.010",

language = "English",

volume = "41",

pages = "151--158",

journal = "Food Quality and Preference",

issn = "0950-3293",

publisher = "Elsevier Ltd",

}

TY - JOUR

T1 - Hedonic mediation of the crossmodal correspondence between taste and shape

AU - Spence, Charles

AU - Velasco, C.

AU - Woods, A. T.

AU - Deroy, O.

PY - 2015

Y1 - 2015

U2 - 10.1016/j.foodqual.2014.11.010

DO - 10.1016/j.foodqual.2014.11.010

M3 - Journal article

SN - 0950-3293

VL - 41

SP - 151

EP - 158

JO - Food Quality and Preference

JF - Food Quality and Preference

ER -