Aarhus Universitets segl

Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots: Abstract no. S8-01/CM-FCP 522-OR

Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

Standard

Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots : Abstract no. S8-01/CM-FCP 522-OR. / Edelenbos, M; Balasubramaniam, M; Pedersen, H T.

2009. Abstract fra 10th International Controlled & Modified Atmosphere Research Conference, Antalya, Tyrkiet.

Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

Harvard

Edelenbos, M, Balasubramaniam, M & Pedersen, HT 2009, 'Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots: Abstract no. S8-01/CM-FCP 522-OR', 10th International Controlled & Modified Atmosphere Research Conference, Antalya, Tyrkiet, 04/04/2009 - 07/04/2009.

APA

Edelenbos, M., Balasubramaniam, M., & Pedersen, H. T. (2009). Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots: Abstract no. S8-01/CM-FCP 522-OR. Abstract fra 10th International Controlled & Modified Atmosphere Research Conference, Antalya, Tyrkiet.

CBE

Edelenbos M, Balasubramaniam M, Pedersen HT. 2009. Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots: Abstract no. S8-01/CM-FCP 522-OR. Abstract fra 10th International Controlled & Modified Atmosphere Research Conference, Antalya, Tyrkiet.

MLA

Edelenbos, M, M Balasubramaniam og H T Pedersen Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots: Abstract no. S8-01/CM-FCP 522-OR. 10th International Controlled & Modified Atmosphere Research Conference, 04 apr. 2009, Antalya, Tyrkiet, Konferenceabstrakt til konference, 2009.

Vancouver

Edelenbos M, Balasubramaniam M, Pedersen HT. Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots: Abstract no. S8-01/CM-FCP 522-OR. 2009. Abstract fra 10th International Controlled & Modified Atmosphere Research Conference, Antalya, Tyrkiet.

Author

Edelenbos, M ; Balasubramaniam, M ; Pedersen, H T. / Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots : Abstract no. S8-01/CM-FCP 522-OR. Abstract fra 10th International Controlled & Modified Atmosphere Research Conference, Antalya, Tyrkiet.

Bibtex

@conference{fdb18f901c8311dfa28b000ea68e967b,
title = "Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots: Abstract no. S8-01/CM-FCP 522-OR",
author = "M Edelenbos and M Balasubramaniam and Pedersen, {H T}",
year = "2009",
language = "English",
note = "null ; Conference date: 04-04-2009 Through 07-04-2009",

}

RIS

TY - ABST

T1 - Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots

AU - Edelenbos, M

AU - Balasubramaniam, M

AU - Pedersen, H T

PY - 2009

Y1 - 2009

M3 - Conference abstract for conference

Y2 - 4 April 2009 through 7 April 2009

ER -