Diet-induced changes in iron and n-3 fatty acid status and associations with cognitive performance in 8-11-year-old Danish Children: secondary analysis of the Optimal Well-Being, Development and Health for Danish Children through a Healthy New Nordic Diet School Meal Study

Niels Egelund, Camilla Brørup Dyssegaard, Louise Bergmann Sørensen, Camilla Trapholt Damsgaard, Stine Mathilde Damsgaard, Rikke Petersen, Ken Stark, Rikke Andersen, Inge Tetens, arne Astrup, Kin Fleicher Michaelsen, Lotte Lauritzen

Publikation: Bidrag til tidsskrift/Konferencebidrag i tidsskrift /Bidrag til avisTidsskriftartikelForskningpeer review

46 Citationer (Scopus)
OriginalsprogEngelsk
TidsskriftBritish Journal of Nutrition
Vol/bind114
Nummer10
Sider (fra-til)1623-1637
Antal sider15
ISSN0007-1145
DOI
StatusUdgivet - 2015

Emneord

  • Ernæring
  • kognitionspsykologi, opmærksomhed, hukommelse, tænkning
  • Sundhedspædagogik
  • Trivsel

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