Crystallisation Mechanisms and Microstructure of Milk Fat - Effects of Cooling Treatments and Addition of Phospholipids

Publikation: Konferencebidrag › Konferenceabstrakt til konference › Forskning

Originalsprog	Engelsk
Publikationsdato	2009
Antal sider	1
Status	Udgivet - 2009
Begivenhed	100th AOCS Annual Meeting & Expo - Orlando, USA Varighed: 3 maj 2009 → 6 maj 2009

Biblioteksadgang?

@conference{6f162540616f11dea378000ea68e967b,

title = "Crystallisation Mechanisms and Microstructure of Milk Fat - Effects of Cooling Treatments and Addition of Phospholipids",

author = "Lars Wiking and \{De Graef\}, V. and E. Fredrick and K. Dewettinck",

note = "Sider: 54; 100th AOCS Annual Meeting \& Expo ; Conference date: 03-05-2009 Through 06-05-2009",

year = "2009",

language = "English",

}