Li Ma

Biochemistry, Genetics and Molecular Biology

1. Bovine 100%
2. Gene Expression 69%
3. Transcriptome 66%
4. Genotyping 66%
5. Farm Animal 66%
6. Genetics 53%
7. RNA Sequencing 26%
8. Transcriptomics 26%
9. RNA Sequence 16%
10. Agronomic Trait 16%
11. Genetic Gain 16%
12. Genetic Association 16%
13. Alternative Splicing 16%
14. Artificial Selection 16%
15. Expression Quantitative Trait Loci 10%
16. Sample Size 10%
17. Phenotypic Variation 10%
18. Genome-Wide Association Study 10%
19. Medical Biology 10%
20. Genomics 10%
21. Normal Human 10%
22. Domestic Species 10%
23. Gene Mutation 10%
24. Genetic Drift 10%