Value of Intangibles

Publikation

Publikationer pr. år 1992 1994 1995 1996 1998 1999 2000 2001 2002 2003 2004 2006 2007 2009

• 101 Tidsskriftartikel
• 52 Bidrag til bog/antologi
• 32 Konferencebidrag i proceedings
• 25 Paper
• 16 Mere
  • 8 Working paper
  • 5 Bog
  • 1 Antologi
  • 1 Ph.d.-afhandling
  • 1 Konferenceabstrakt til konference

Publikationer pr. år

Publikationer pr. år

Søgeresultater

• 1998

  The preliminary stage in new product development - results from a cross cultural study

  Bidragets oversatte titel: The preliminary stage in new product development - results from a cross cultural studyJuhl, H. J., Kristensen, K., Dahlgaard, J. J. & Kanji, G. K., 1998, 14 s.

  Publikation: Working paper/Preprint › Working paper › Forskning

• The use of market information in food product development. A comparative study between the food industry in Denmark and in New Zealand

  Bidragets oversatte titel: The use of market information in food product development. A comparative study between the food industry in Denmark and in New ZealandJuhl, H. J., Kristensen, K. & Østergaard, P., 1998.

  Publikation: Working paper/Preprint › Working paper › Forskning

  Åben adgang

  Fil
  126 Downloads (Pure)
• 1997

  On the use of quantitative methods in the Danish food industry

  Bidragets oversatte titel: On the use of quantitative methods in the Danish food industryJuhl, H. J., Østergaard, P. & Kristensen, K., 1997.

  Publikation: Working paper/Preprint › Working paper › Forskning

  Åben adgang

  Fil
  996 Downloads (Pure)

• The success and failure of product development in the Danish food sector

  Bidragets oversatte titel: The success and failure of product development in the Danish food sectorKristensen, K., Østergaard, P. & Juhl, H. J., 1997.

  Publikation: Working paper/Preprint › Working paper › Forskning

  Åben adgang

  Fil
  2797 Downloads (Pure)
• 1995

  Sensorisk analyse i relation til markedsorientret produktudvikling af fødevarer

  Bech, A. C., Juhl, H. J., Kristensen, K. & Poulsen, C. S., 1995.

  Publikation: Working paper/Preprint › Working paper › Forskning

  Åben adgang

  Fil
  8953 Downloads (Pure)

• Structuring latent consumer needs using LISREL

  Bidragets oversatte titel: Structuring latent consumer needs using LISRELJuhl, H. J., Poulsen, C. S., Kristensen, K., Bech, A. B. & Engelund, E., 1995.

  Publikation: Working paper/Preprint › Working paper › Forskning

  Åben adgang

  Fil
  536 Downloads (Pure)
• 1994

  Developing food products in accordance with customer demands

  Bidragets oversatte titel: Developing food products in accordance with customer demandsJuhl, H. J., Kristensen, K., Poulsen, C. S., Bech, A. C. & Engelund, E., 1994.

  Publikation: Working paper/Preprint › Working paper › Forskning

• QFood - Optimal design of food products

  Bidragets oversatte titel: QFood - Optimal design of food productsBech, A. C., Engelund, E., Juhl, H. J., Kristensen, K. & Poulsen, C. S., 1994, 21 s.

  Publikation: Working paper/Preprint › Working paper › Forskning

  Åben adgang

  Fil

  • Project 100%
  • Quality 100%
  • Food Product 100%
  • Design 100%
  • Foods 100%
  1060 Downloads (Pure)