Aarhus University Seal / Aarhus Universitets segl
  1. Andet bidrag
  2. Udgivet

    Product-designed packaging of fresh fruits and vegetables. / Edelenbos, Merete.

    2 s. 2011, Fakta-blad.

    Publikation: AndetAndet bidragFormidling

  3. Konferenceabstrakt til konference
  4. Udgivet

    The use of natural antimicrobial compounds in packaging of leafy greens: impact on microbial load and sensory quality. / Wieczynska, Justyna; Luca, Alexandru; Kidmose, Ulla; Cavoski, Ivana; Edelenbos, Merete.

    2016. Abstract fra 8th European Short-course on “Quality & Safety of Fresh-cut Produce”, Rimini, Italien.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

  5. Udgivet

    Modified humidity packaging of potted campanula. / Luca, Alexandru; Edelenbos, Merete; Petersen, Karen Koefoed; Mahajan, Pramod V.

    2017. Abstract fra XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Polen.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

  6. Udgivet

    Effects of minimal processing and packaging on volatile compounds and other sensory aspects in carrots : Abstract no. S8-01/CM-FCP 522-OR. / Edelenbos, M; Balasubramaniam, M; Pedersen, H T.

    2009. Abstract fra 10th International Controlled & Modified Atmosphere Research Conference, Antalya, Tyrkiet.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

  7. Udgivet

    Metabolic response of carrots and parsnips to controlled and modified atmospheres. / Edelenbos, Merete; Wieczynska, Justyna; Luca, Alexandru.

    2017. Abstract fra XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Polen.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

  8. Udgivet

    Product designed packaging of fresh-cut fruits and vegetables. / Edelenbos, Merete.

    2008. Abstract fra European Congress of Chemical Engineering - 6. Innovations in Food Technology, Copenhagen, Danmark.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

  9. Poster
  10. Udgivet

    Active packaging of fruit and vegetables. / Wieczynska, Justyna.

    2017. Poster session præsenteret ved Food Festival 2017, Aarhus, Danmark.

    Publikation: KonferencebidragPosterFormidling

  11. Udgivet

    The use of natural antimicrobial compounds in packaging of leafy greens- impact on microbial load and sensory quality. / Wieczynska, Justyna; Luca, Alexandru; Kidmose, Ulla; Cavoski, Ivana; Edelenbos, Merete.

    2017. Poster session præsenteret ved FRUTIC Symposium 2017 - Quality and Safety of Fresh Horticultural Commodities, Fruit Logistica, Berlin, Tyskland.

    Publikation: KonferencebidragPosterForskning

  12. Udgivet

    A novel approach for determination of invisible quality changes in modifid atmosphere pack-aged fresh and fresh-cut fruit and vegetables. / Luca, Alexandru; Wieczynska, Justyna; Edelenbos, Merete.

    2017. Poster session præsenteret ved FRUTIC Symposium 2017 - Quality and Safety of Fresh Horticultural Commodities, Fruit Logistica, Berlin, Tyskland.

    Publikation: KonferencebidragPosterForskning

  13. Udgivet

    A novel approach for determination of invisible quality changes in modified atmosphere packaged fresh and fresh-cut fruit and vegetables. / Luca, Alexandru; Wieczynska, Justyna; Edelenbos, Merete.

    2016. Poster session præsenteret ved MACFRUT exhibition, Rimini, Italien.

    Publikation: KonferencebidragPosterForskning

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