Post-mortem Changes in Porcine M. Longissimus Studied by Solid-State 13C Cross-Polarization Magic-Angle Spinning Nuclear Magnetic Resonance Spectroscopy

Research output: Contribution to journal/Conference contribution in journal/Contribution to newspaperJournal article

    H.C. Bertram, Denmark
  • H.J. Jakobsen
  • H.J. Andersen, DenmarkA.H. Karlsson, DenmarkS.B. Engelsen, Denmark
  • Department of Chemistry
Original languageEnglish
JournalJ. Agri. Food Chem.
Volume51
Pages (from-to)2064-2069
Number of pages6
StatePublished - 2003

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ID: 298333