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Food and Agriculture › Food and foodstuff technology

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  1. Martensen, Pia Møller

    Food and foodstuff technology, Cancer (Apoptosis), Immune system (Interferon), Pregnancy (Preeclampsia), Signals between and inside cells (Signal transduction pathways)

    • Rittenhofer, Iris

      Culture and organisation, Ecology, Globalisation (Globalization and cross-cultural management, Globalization and market communication, What is globalization - and what is not), Intercultural communication (Intercultural communication), Interviews, Management theory, Media industry, Women employment (Gender mainstreaming)